Sharing The Actual Facts About The HCG Diet

By Supreet Y Sandhu


Human Chorionic Gonadotropin, commonly referred to as the hCG diet, is nothing that is new. Also called the hormone of pregnancy, the solution has been applied to dieting regimes since the 1950s. In recent times, it has resurged as a big fad in America, a country in which much of population is looking to shed weight. Unlike many other weight-loss programs, this works and that is the positive truth about the hCG diet.

People note how effective it is, and still hCG is not approved by the FDA for use as a weight-loss treatment. It was first developed for the purpose of treating infertility in women. The FTC has strict regulations regarding marketing for this drug. Likewise, doctors are not permitted to tout its use for weight loss, despite the accessibility of the drug for this purpose.

Most of the issues for this drug relate to the possibly harmful effects and the low calorie intake. American society is focused on quick and easy treatments for weight loss. This obsession only fuels the flame and has lowered the likelihood for hCG being widely considered a healthy strategy for managing weight.

In the 1950s, Doctor Albert T W Simeons shared research on how effective hCG was was a weight-loss supplement when paired with a low-calorie intake. The obesity researcher did not get much attention for this information and by the 1960s, it was irrelevant. The doctor believed that hCG is able to reset the hypothalamus in the brain and change how the body burns its fat.

He noted the three kinds of fat present in the body: reserve, abnormal and structural. Reserve refers to what is essentially nutritional income. It helps fuel the muscles and regulates the temperature of the body. Structural is responsible for filling in gaps and provides protection to bones and organs. The abnormal sort is supposed to be used as reserves but this gets trapped. Simeons suggested that hCG was capable of letting this out so that the body could burn it.

The regime calls for people to take the supplement and consume a diet of only 500 calories. In this stage, people should not experience pains from hunger because the body will revert to the calories in the fat that is trapped. It is recommended that this stage not extend beyond 40 days.

This diet can act as a healthy and successful way to lose weight. Still, the right steps must be done and counsel from a professional physician is a must. Patients must be screened and monitored from the very beginning. The beginning steps will be closely tracked by the doctor and transitioning to normal eating habits and activity should be done slowly. The diet does not instill good eating habits in people, so behavioral modification must be done guaranteeing the weight does not come back.

Individuals who do this diet can find successful results. They will look better and be able to reduce the ailments that are associated with being overweight, including: high blood glucose levels, C-reactive protein, blood pressure and cholesterol levels. The positive truth about the hCG diet-- it can benefit individuals who are dedicated and receive the proper support from trained doctors.




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